A
Brief History of Coffee
Part
2
This
new drink was being introduced into Western life and culture in
the late 1500’s as the first traders began bringing it over.
The ports of Smyrna and Alexandria were the two primary ports
of entry for the coffee beans for the European market. To address
the increasing demand for coffee and to ease the pain of high
taxes, dealers began working with scientists to in an attempt
to grow coffee in other countries.
In
1727, Brazil attempted to start growing coffee in the North but
less than ideal climate conditions impeded the growth of coffee
crops. Attempts were again made in the city of Rio de Janeiro
with the same result. Finally ideal growing conditions were found
in the states of Minas and San Paolo around 1850. What started
as a small production, later grew to become one of the most important
economic resources of Brazil.
Part
1 | Part 2 | Part
3